Grapevine cane pruning extract to enhance plant physiological capacities and decrease phenolic accumulation in canes and leaves

  1. Andreu Mairata 1
  2. Josep Valls 2
  3. David Labarga 1
  4. Miguel Puelles 1
  5. Alan Jamain 2
  6. Stéphanie Cluzet 2
  7. Alicia Pou 1
  1. 1 Instituto de Ciencias de la Vid y del Vino
    info

    Instituto de Ciencias de la Vid y del Vino

    Logroño, España

    ROR https://ror.org/01rm2sw78

  2. 2 Universidad Burdeos
Konferenzberichte:
II International Congress on Grapevine and Wine Sciences

Datum der Publikation: 2023

Kongress: II International Congress on Grapevine and Wine Sciences (2º. 2023. Logroño)

Art: Konferenz-Beitrag

Institutionelles Repository: lock_openOpen Access Editor