Mediterranean Diet for Primary and Secondary Prevention of Cardiovascular Disease and Mortality: An Updated Systematic Review

  1. Laffond, A.
  2. Rivera-Picón, C.
  3. Rodríguez-Muñoz, P.M.
  4. Juárez-Vela, R.
  5. Ruiz de Viñaspre-Hernández, R.
  6. Navas-Echazarreta, N.
  7. Sánchez-González, J.L.
Zeitschrift:
Nutrients

ISSN: 2072-6643

Datum der Publikation: 2023

Ausgabe: 15

Nummer: 15

Art: Rezension

DOI: 10.3390/NU15153356 GOOGLE SCHOLAR lock_openOpen Access editor
Institutionelles Repository: lock_openOpen Access Editor
Datenquelle: Scopus