Effect of high-pressure treatment on the survival of Listeria monocytogenes Scott A in sliced vacuum-packaged Iberian and Serrano cured hams

  1. Morales, P.
  2. Calzada, J.
  3. Nuñez, M.
Aldizkaria:
Journal of Food Protection

ISSN: 0362-028X

Argitalpen urtea: 2006

Alea: 69

Zenbakia: 10

Orrialdeak: 2539-2543

Mota: Artikulua

DOI: 10.4315/0362-028X-69.10.2539 GOOGLE SCHOLAR lock_openSarbide irekia editor