Effects of heat shock and nitrogen shock pre-treatments on ripening heterogeneity of Hass avocados stored in controlled atmosphere

1. Hernández, I.
2. Fuentealba, C.
3. Olaeta, J.A.
4. Poblete-Echeverría, C.
5. Defilippi, B.G.
6. González-Agüero, M.
7. Campos-Vargas, R.
8. Lurie, S.
9. Pedreschi, R.