Orthogonal signal correction applied to the classification of wine and molasses vinegar samples by near-infrared spectroscopy. Feasibility study for the detection and quantification of adulterated vinegar samples
- Sáiz-Abajo, M.-J.
- González-Sáiz, J.-M.
- Pizarro, C.
ISSN: 1618-2642
Datum der Publikation: 2005
Ausgabe: 382
Nummer: 2
Seiten: 412-420
Art: Konferenz-Beitrag