β-Glucosidase involvement in the formation and transformation of oleuropein during the growth and development of olive fruits (Olea europaea L. cv. Arbequina) grown under different farming practices

1. Gutierrez-Rosales, F.
2. Romero, M.P.
3. Casanovas, M.
4. Motilva, M.J.
5. Mínguez-Mosquera, M.I.