Metabolite profiling of olive oil and thyme phenols after a sustained intake of two phenol-enriched olive oils by humans: Identification of compliance markers

1. Rubió, L.
2. Farràs, M.
3. de La Torre, R.
4. Macià, A.
5. Romero, M.-P.
6. Valls, R.M.
7. Solà, R.
8. Farré, M.
9. Fitó, M.
10. Motilva, M.-J.