Grape color variation involves genetic and micro-environmental changes that alter berry phenolic and aromatic composition

1. Carbonell-Bejerano, P.
2. Rodríguez-Lorenzo, M.
3. Royo, C.
4. Mauri, N.
5. Hilbert, G.
6. Renaud, C.
7. Rambla, J.L.
8. Diretto, G.
9. Granell, A.
10. Delrot, S.
11. Martínez-Zapater, J.M.