First detection of CTX-M-1 in extended-spectrum b-lactamase-producing Escherichia coli in seafood from Tunisia

  1. Said, L.B. 2
  2. Hamdaoui, M. 2
  3. Jouini, A. 1
  4. Boudabous, A. 2
  5. Slama, K.B. 22
  6. Torres, C. 1
  7. Klibi, N. 2
  1. 1 Universidad de La Rioja
    info

    Universidad de La Rioja

    Logroño, España

    ROR https://ror.org/0553yr311

  2. 2 Université de Tunis El Manar
    info

    Université de Tunis El Manar

    Túnez, Túnez

    ROR https://ror.org/029cgt552

Revista:
Journal of Food Protection

ISSN: 0362-028X

Año de publicación: 2017

Volumen: 80

Número: 11

Páginas: 1877-1881

Tipo: Artículo

DOI: 10.4315/0362-028X.JFP-16-324 SCOPUS: 2-s2.0-85032184783 WoS: WOS:000415056400013 GOOGLE SCHOLAR

Otras publicaciones en: Journal of Food Protection

Resumen

The purpose of this study was to determine the carriage rate of Escherichia coli isolates in seafood, to analyze the phenotype and genotype of antimicrobial resistance in the recovered isolates, and to characterize extended-spectrum β-lactamase (ESBL) E. coli producers. E. coli isolates were recovered from 24 (34.3%) of the 70 seafood samples analyzed, and one isolate per sample was further characterized. Antibiotic resistance was determined by the disk diffusion method in the 24 isolates, with the following results (number of resistant isolates): Tetracycline (8), streptomycin (7), ampicillin (6), trimethoprim-sulfamethoxazole (4), chloramphenicol (4), ciprofloxacin (3), cefotaxime (2), and ceftazidime (2). Six isolates showed a multiresistant phenotype (including at least three families of antibiotics). Among tetracycline-resistant E. coli isolates, tet(A) was detected in five isolates and tet(B) in two isolates. The qnr(A) or aac(60)-1b-cr genes were detected in two ciprofloxacin-resistant E. coli isolates, and the sul2 gene in two trimethoprim-sulfamethoxazole-resistant isolates. ESBL-containing E. coli isolates, carrying the blaCTX-M-1 gene, were detected in 2 of the 70 seafood samples, obtained from gilt-head bream aquaculture. The ESBL isolates were typed phylogenetically and by multilocus sequence typing, and they were ascribed to lineage ST48/A and to the new ST3497/B1; these isolates carried the fimA, aer, and papGIII virulence genes. One of the ESBL-producing E. coli isolates carried an unusual class 1 integron (with the array dfr32-ereA-AadA1). Seafood could be a source of multiresistant E. coli isolates for the aquatic environment, and these could enter the food chain.