Publicaciones en las que colabora con Daniel González Ramos (7)

2010

  1. A "Saccharomyces cerevisiae" wine yeast strain overproducing mannoproteins selected through classical genetic methods

    OENO ONE: Journal international des sciences de la vigne et du vin = International journal of vine and wine sciences, Vol. 44, Núm. 4, pp. 243-249

  2. A new methodology to obtain wine yeast strains overproducing mannoproteins.

    International Journal of Food Microbiology, Vol. 139, Núm. 1-2, pp. 9-14

2009

  1. Construction of a recombinant autolytic wine yeast strain overexpressing the csc1-1 allele

    Biotechnology Progress, Vol. 25, Núm. 6, pp. 1598-1604

  2. Three different targets for the genetic modification of wine yeast strains resulting in improved effectiveness of bentonite fining.

    Journal of Agricultural and Food Chemistry, Vol. 57, Núm. 18, pp. 8373-8378

2008

  1. A recombinant Saccharomyces cerevisiae strain overproducing mannoproteins stabilizes wine against protein haze

    Applied and environmental microbiology, Vol. 74, Núm. 17, pp. 5533-5540

2007

  1. Transgenic wine yeast technology comes of age: Is it time for transgenic wine?

    Biotechnology Letters, Vol. 29, Núm. 2, pp. 191-200

2006

  1. Genetic determinants of the release of mannoproteins of enological interest by Saccharomyces cerevisiae

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 25, pp. 9411-9416